Sat 11:00am - 2:30pm
Sun 11:00am - 2:30pm
2323 Polk Street
San Francisco, CA 94109
Reverb’s bar features a dynamic and innovative beverage program that highlights our commitment to sourcing the finest seasonal and small batch products available. Our bar team, led by Madison Fraser with Lead Bartender Rachel Leiderman, crafts familiar classics as well as unique signature cocktails, constantly evolving to embrace the best of the season.
The wines we choose are carefully selected to exhibit the best each wine region has to offer. Our producer-focused wine program features a variety of wines from a number of small producers who are committed to low input methods including organics, biodynamics, dry farming and other sustainable viticulture practices.
Much like our wines, the beers we offer at Reverb are brewed by small-scale producers. We source most of our beer from within the Bay Area and highlight the work of independent, pioneering craft brewers.